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The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs  Cover Image Book Book

The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs / Teresa Marrone ; photography by Adam DeTour.

Record details

  • ISBN: 9781635860245
  • ISBN: 1635860245
  • Physical Description: 308 pages : color illustrations ; 23 cm
  • Publisher: North Adams, MA : Storey Publishing, [2018]
Subject: Food > Drying.
Dried foods.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Consortium of Ohio Libraries. (Show)
  • 1 of 1 copy available at Galion Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Galion Library 641.44 MARR (Text) 35920505768117 Adult Non-Fiction Available -

LDR 01241cam a22003377i 4500
0011587623
003COOL
00520221014111132.0
008180108t20182018maua e 001 0 eng
010 . ‡a 2018000663
020 . ‡a9781635860245 ‡q(paperback)
020 . ‡a1635860245 ‡q(paperback)
035 . ‡a(OCoLC)on1019855527
040 . ‡beng ‡erda ‡dUtOrBLW
042 . ‡apcc
08200. ‡a641.4/4 ‡223
1001 . ‡aMarrone, Teresa, ‡eauthor. ‡0(COOL)50451
24010. ‡aBeginner's guide to making and using dried foods
24514. ‡aThe beginner's guide to dehydrating food : ‡bhow to preserve all your favorite vegetables, fruits, meats, and herbs / ‡cTeresa Marrone ; photography by Adam DeTour.
264 1. ‡aNorth Adams, MA : ‡bStorey Publishing, ‡c[2018]
264 4. ‡c©2018
300 . ‡a308 pages : ‡bcolor illustrations ; ‡c23 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aRevised edition of: The beginner's guide to making and using dried foods.
500 . ‡aIncludes index.
650 0. ‡aFood ‡xDrying. ‡0(COOL)186976
650 0. ‡aDried foods. ‡0(COOL)186989
655 7. ‡aCookbooks. ‡2lcgft ‡0(COOL)246631
905 . ‡uchrisd
901 . ‡a1587623 ‡bAUTOGEN ‡c1587623 ‡tbiblio ‡sBackstage

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